Bombay Anjeer Halwa is a dense and moist sweet with a rich, figgy flavor. The halwa has a slightly chewy texture from the figs and is often garnished with slivered nuts or edible silver leaf (varak). It combines the natural sweetness of figs with the richness of ghee, making it a delectable and nutritious dessert.
Dried Figs (Anjeer),Semolina (Rava/Suji),Ghee,Sugar,Milk,Cardamom Powder,Water,Slivered Nuts.
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